Chocolate Mocha Icing Recipe




Chocolate Mocha Icing Ingredients

1/2 cup margarine
2 tsp instant coffee
1/4 tsp salt
1/2 cup cocoa
1 tsp vanilla
1 egg
1/3 cup milk
4 cup icing sugar

A Recipe for
Chocolate Mocha Icing

 

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Chocolate Mocha Icing

Herb Tip
Using Basil:
Only the leaves are used of the basil plant and available either fresh or dried. Basil adds a minty, clove-like flavor to sauces, salads and pesto. Basil is also a perfect compliment to tomatoes.







Chocolate Mocha Icing Directions

Beat to-gether with mixer the egg, salt, cocoa and coffee.
Alternately add the milk and icing sugar and vanilla. This makes
light, fluffy and extremely sweet icing and is fool proof. Carol
Laveau's recipe.

Serves: 6

 

 

 

 

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Chocolate Mocha Icing Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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