PATTI VDRJ67A
2 tbsp butter or margarine
1/4 cup brown sugar
2/3 cup light corn syrup
2/3 cup heavy cream
1 cup walnuts, coarsely chopped
CAKE
1 3/4 cup flour
2 tsp baking powder
1/4 tsp salt
1/2 cup butter or margarine, soft
1 1/2 cup sugar
2 eggs, separated
3 oz unsweetened chocolate, melt
1 tsp vanilla
1 cup milk
A Recipe for
Chocolate Nut Upside-Down Cake *
Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
| Bert Greene |
Truths are first clouds; then rain, then harvest and food |
| Henry Ward Beecher |
Rice is born in water and must die in wine. |
| Italian Proverb |
This Recipe for Chocolate Nut Upside-Down Cake * is one of thousands in the Recipes-to-go Dessert Cookbook.
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
If you enjoy this Chocolate Nut Upside-Down Cake * Recipe - you should enjoy the recipe collections you can find on the websites below:
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
This is a recipe for Chocolate Nut Upside-Down Cake * from the recipe cookbook of Recipes-to-go (Dessert)
Food Tip |
I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream. |
| Heywood Broun |
The west wasn't won on salad. |
| ND Beef Council, billboard advertisement, 1990 |
Food Tip |
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
Melt 2 tb butter in small saucepan; stir in brown sugar. Heat until
bubbly. Stir in corn syrup and cream; heat, stirring constantly, just
to boiling. Add nuts. Pour into a well greased 10" bundt pan. Set
aside while preparing cake. Preheat oven to 350~. Sift flour, baking
powder and salt. Mix butter and sugar until well combined. Add egg
yolks, melted chocolate and vanilla; mix well. Add flour mix
alternately with milk. Beat egg whites until stiff; fold into cake.
Spoon over nut mixture in pan. Bake for 35-45 minutes or until tested
done. Cool 15 minutes then remove from pan.
Mom Anderson.
Serves: 10
Chocolate Nut Upside-Down Cake * Recipe brought to you by Recipes To-Go