Chocolate Oatmeal Cookies :::gwhp32a Recipe




Chocolate Oatmeal Cookies :::gwhp32a Ingredients


SIFT BEFORE MEASURING

1 cup flour, all purpose

RESIFT FLOUR WITH

1/2 cup cocoa, *see directions
1 tsp baking powder
1 tsp cinnamon
1 tsp nutmeg
1/2 tsp salt

FOLD INTO FLOUR MIXTURE

1 cup quick rolled oats

CREAM TOGETHER

1/2 cup butter, softened or shortnin
1 cup sugar

BEAT IN VIGOURSLY

1 each egg, well beaten

ADD FLOUR ALTERNATELY WITH

1/2 cup evaporated milk

A Recipe for
Chocolate Oatmeal Cookies :::gwhp32a

 

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Chocolate Oatmeal Cookies :::gwhp32a

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Chocolate Oatmeal Cookies :::gwhp32a Directions

Preheat oven to 350 degrees Beat until smooth after each addition.
Begin and end with flour mixture. Drop from a teaspoon onto greased
baking sheet, leaving a 2" space to allow for spreading. Bake on oven
shelf slightly above center for 12 minutes, or until cookies are
brown. *npote: You can substitute unsweetened chocolate for cocoa.
Just melt it over boiling water. Use 2 squares (2 ozs.). Add to
shortening and sugar mixture after egg has been beaten in. Hope this
is the one you want, Teresa! I'll put up another flavor, in case you
get ambitious!--Barb

Serves: 36

 

 

 

 

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