1 cup sygar
8 tbsp unsalted butter or margarine
1/4 cup cornstarch
2 lg. eggs
1 tsp vanilla extract
1 package semi-sweet chocolate chips (8 oz.)
1 cup chopped pecans
1 unbacked 9 chocolate pie shell
A Recipe for
Chocolate On Chocolate Pie
He who eats alone chokes alone. |
| Proverb |
I don't cry over spilt milk, but a fallen scoop of ice cream is enough to ruin my whole day. |
| Terri Guillemets |
“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” |
| Art Buchwald |
This Recipe for Chocolate On Chocolate Pie is one of thousands in the Recipes-to-go Dessert Cookbook.
Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
| Bert Greene |
If you enjoy this Chocolate On Chocolate Pie Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
This is a recipe for Chocolate On Chocolate Pie from the recipe cookbook of Recipes-to-go (Dessert)
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
Non-cooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet. |
| Julia Child |
Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone. |
| Jim Fiebig |
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
Life is uncertain. Eat dessert first. |
| Ernestine Ulmer |
Preheat oven to 350 degrees. Combine sugar, butter, cornstarch,
eggs, and vanilla extract in large bowl; mix well. Stir in chocolate
chips and pecans. Pour mixture into pie shell. Bake until filling
begins to pull away from sides of the crust (about 40 min.) Cool
completely on rack. Serve with a dollop of whipped cream and/or
drizzle of choclae syup. From Mr. Food , TV prog.
Posted by Bud Cloyd
Serves: 8
Chocolate On Chocolate Pie Recipe brought to you by Recipes To-Go