CRUST
1 cup chocolate wafer cookies --
1 crumbled
1/4 tsp ground cinnamon
3 tbsp butter or margarine --
1 melted
FILLING
32 oz cream cheese -- softened
3/4 cup sugar
4 eggs
1/2 cup sour cream
1 tsp vanilla
1 cup semisweet chocolate chips
2 tbsp orange-flavored liqueur
1/2 tsp orange peel -- grated
A Recipe for
Chocolate Orange Cheesecake
Do vegetarians eat animal crackers? |
| Author Unknown |
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
This Recipe for Chocolate Orange Cheesecake is one of thousands in the Recipes-to-go Dessert Cookbook.
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
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The rich would have to eat money if the poor did not provide food |
| Russian proverb |
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
This is a recipe for Chocolate Orange Cheesecake from the recipe cookbook of Recipes-to-go (Dessert)
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
There is no such thing as a little garlic. |
| A. Baer |
Most turkeys taste better the day after; my mother's tasted better the day before. |
| Rita Rudner |
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will. |
| Robert Frost |
Food Tip |
Heat oven to 325 F.
Mix crumbs, cinnamon, and butter. Press onto bottom of 9-inch
springform pan.
Bake 10 minutes.
Increase oven temperature to 350 F.
Beat cream cheese and sugar at medium speed with electric mixer until
well blended. Add eggs, one at a time, beating well after each
addition. Blend in sour cream and vanilla.
Separate batter into 2 equal parts. Blend chocolate into one part.
Blend liqueur and peel into remaining part. Pour chocolate batter
over crust. Bake 30 minutes.
Reduce oven temperatue to 325 F.
Spoon remaining batter over chocolate layer. Continue baking another
30 minutes. Turn off oven and prop open oven door; remove cheesecake
when oven has cooled. Loosen cake from rim of pan.
I think cheesecake in general is best when chilled over night, but it
is not necessary.
(*) I've just recently found Oreo Cookie crumbs in a box. A great
time saver for the lazy.
Janet Morrissey "Mostly Harmless" morrissey@stsci.edu
Recipe By : morrissey@stsci.edu
Serves: 1
Chocolate Orange Cheesecake Recipe brought to you by Recipes To-Go