Chocolate Ornaments Recipe

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Chocolate Ornaments Ingredients

8 squares baker's semi-sweet
1 chocolate
4 oz cream cheese, cubed --
1 softened
8 oz cool whip -- thawed
1 assorted coatings, such as
1 powdered
1 sugar, finely chop nuts,
1 coconut,
1 grated semi-sweet chocolate,
1 cookie
1 crumbs or multicolored
1 sprinkles

A Recipe for
Chocolate Ornaments

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Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.

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Chocolate Ornaments Recipe
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Chocolate Ornaments recipe - a tasty recipe for you to add to your collection!
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Chocolate Ornaments

Food Tip
Many of the bacteria that cause foodborne illnesses are carried by animals (including pets). It's important to wash your hands with hot, soapy water after you have contact with animals and before you handle food at any time.

Chocolate Ornaments Directions

Microwave chocolate in large bowl on HIGH 2 minutes or until
chocolate is almost melted, stirring halfway through heating time.
Stir until chocolate is completely melted. Add cream cheese; stir
with wire whisk until smooth. Cool 20 min. or until room temperature.
Gently stir in whipped topping with wire whisk until blended. Freeze
1 hour, scoop into 1" balls. If necessary, freeze balls 30 minutes
longer or until firm enough to roll. Roll in assorted coatings as
desired. Refrigerate or freeze until ready to serve. Makes 2-1/2 to 3
dozen

Recipe By : Cool Whip Get-Togethers Submitted By
AB255@DETROIT.FREENET.ORG (PATRICIA C. EMPSON) On TUE, 28 NOV 1995
134040 -0500

Serves: 1

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Chocolate Ornaments Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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