Chocolate Sticks Recipe




Chocolate Sticks Ingredients

2 squares bitter chocolate
1/2 cup butter
1 cup sugar
2 eggs
1/4 tsp salt
1/2 tsp vanilla
1/2 cup flour
1/2 cup chopped nut meats (pecans or walnut, s)

A Recipe for
Chocolate Sticks

 

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Food Tip
To peel garlic cloves quickly, microwave them first for 10 seconds. They will then pop out of their skins easily.




Chocolate Sticks

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Chocolate Sticks Directions

MELT CHOCOLATE with butter and add a cup of sugar. Stir well. Stir in
the eggs, first the yolks and then the whites which have been beaten
with the 1/4 teaspoon of salt. Add vanilla, half a cup of flour and
fold nut meats through. Bake at 350 degrees for 20 to 30 minutes, or
until done. Cut into slim rectangular sticks.

Serves: 6

 

 

 

 

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