Chocolate Tofu Pie Recipe

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Chocolate Tofu Pie Ingredients

GRAHAM CRACKER CRUST

10 graham crackers
1/4 cup margarine (1/4 c applesauce
1 or enough water to moisten)

FILLING

1 cup semi-sweet chocolate or
1 carob chips
1 lb soft or silken tofu (lowfat
1 tofu)
1/4 cup skim milk or soy milk
1/3 cup honey
1 tbsp vanilla extract

A Recipe for
Chocolate Tofu Pie

Hunger: One of the few cravings that cannot be appeased with another solution.
Irwin Van Grove

I eat merely to put food out of my mind.
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There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted.
Miss Manners' Guide to Excruciatingly

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Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

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I couldn't remember when I had been so disappointed. Except perhaps the time I found out that M&Ms really do melt in your hand...
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This is a recipe for Chocolate Tofu Pie from the recipe cookbook of Recipes-to-go (Dessert)

Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.

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The trouble with eating Italian food is that five or six days later you're hungry again.
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My mother's menu consisted of two choices: Take it or leave it.
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Do vegetarians eat animal crackers?
Author Unknown

If you find any errors in this Chocolate Tofu Pie recipe please inform us and we will amend the Chocolate Tofu Pie recipe immediately

Welcome to the Church of the Holy Cabbage. Lettuce pray.
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Chocolate Tofu Pie

Forget love... I'd rather fall in chocolate!
Author Unknown

Chocolate Tofu Pie Directions

Preheat oven to 350 F. Pulverize the graham crackers in blender or
food processor until finely ground. Add the margering to the
container, and process until well integrated with the graham cracker
crumbs. Press the mixture into the bottom and up the sides of a nine
inch pie pan.

Melt the chocolate or carob chips with 2 Tbsp of water in a heavy
saucepan or double boiler. Combine the tofu with the melted chips and
remaining ingredients in blender or food processor. Process until
velvety smooth. Pour into the pie crust and bake for 30-35 minutes,
or until the filling is firm and the crust is golden. Serve at room
temperature or chilled.

Like I said, without the vlf subs the recipe is tested. I'm going to
be experimenting with this soon and post any successes. I love to
feed this to my carnivorous SO. He never guesses, heehee.

From: "H.L. Darby" <lawhld@gsusgi2.gsu.edu>. Fatfree Digest
[Volume 9 Issue 10] July 2, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV

Serves: 1

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Chocolate Tofu Pie Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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