Chocolate Wafer Crust Recipe




Chocolate Wafer Crust Ingredients

1 1/4 cup chocolate wafer crumbs
1/3 cup butter or margarine, melt

A Recipe for
Chocolate Wafer Crust

 

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Woody Allen



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This Chocolate Wafer Crust recipe is one of many in our Dessert Category.






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This Recipe for Chocolate Wafer Crust is one of thousands in the Recipes-to-go Dessert Cookbook.


Food Tip
Leftovers should never be at room temperature for more than 2 hours. They should be refrigerated quickly. Refrigerators are designed to accommodate changes in temperatures. Alhough plastic wrap may prevent contact with other food and bacteria, it will not prevent growth of bacteria already in or on the food if left out at room temperature.



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Oscar Wilde (1854-1900)


This is a recipe for Chocolate Wafer Crust from the recipe cookbook of Recipes-to-go (Dessert)


Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.




Chocolate Wafer Crust recipe - a tasty recipe for you to add to your collection!

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All sorrows are less with bread.

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Chocolate Wafer Crust

Food Tip
Try basting or searing beef with stock or broth instead of oil.







Chocolate Wafer Crust Directions

Combine crumbs and butter, mixing well. Firmly press crumb mixture
evenly over bottom and sides of a 9 inch pie plate. Bake at 350ø for
6 - 8 minutes. SLOBBER!

Serves: 1

 

 

 

 

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Chocolate Wafer Crust Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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