Cocoa Frosting Recipe

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Cocoa Frosting Ingredients

2 tbsp cocoa
2 tbsp butter
3 tbsp milk
3 cup confectioners' sugar, sifted
1 tsp vanilla extract

A Recipe for
Cocoa Frosting

If only it was as easy to banish hunger by rubbing the belly as it is to masturbate.
Diogenes the Cynic

There is no sincerer love than the love of food.
George Bernard Shaw (1856-1950)

This Cocoa Frosting recipe is one of many in our Dessert Category.

Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

This Recipe for Cocoa Frosting is one of thousands in the Recipes-to-go Dessert Cookbook.

Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.

Cocoa Frosting Recipe
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He was a very valiant man who first adventured on eating oysters.
James I

Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.

This is a recipe for Cocoa Frosting from the recipe cookbook of Recipes-to-go (Dessert)

Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

Cocoa Frosting recipe - a tasty recipe for you to add to your collection!
We think fast food is equivalent to pornography, nutritionally speaking.
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Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction.
John Cage

Never eat more than you can lift.
Miss Piggy

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Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that?
Lisa Claymen

Cocoa Frosting

Proust had his madeleines; I am devastated by the scent of yeast bread rising.
Bert Greene

Cocoa Frosting Directions

1. Combine cocoa, milk and butter in a medium-sized, heat- resistant,
non-metallic bowl. 2. Heat, uncovered, in Microwave Oven 1 1/2
minutes or until butter is melted. 3. Gradually add confectioners'
sugar and beat with electric mixer till smooth. Stir in vanilla.
Fills and frosts two 8-inch layers. Note: If consistency is too
thick, add 1 to 2 tablespoons more milk as you are beating in
confectioners' sugar.

Serves: 8

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Cocoa Frosting Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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