1 1/2 cup flour
2 tsp sugar
1/2 cup shortening
1 water
A Recipe for
Dad's Pie Crust
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
Research tells us fourteen out of any ten individuals likes chocolate. |
| Sandra Boynton |
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
This Recipe for Dad's Pie Crust is one of thousands in the Recipes-to-go Dessert Cookbook.
Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans. |
| Fred Allen |
If you enjoy this Dad's Pie Crust Recipe - you should enjoy the recipe collections you can find on the websites below:
As a child my family's menu consisted of two choices: take it or leave it. |
| Buddy Hackett |
How can you govern a country which has 246 varieties of cheese? |
| Charles De Gaulle |
This is a recipe for Dad's Pie Crust from the recipe cookbook of Recipes-to-go (Dessert)
Food Tip |
Cooking is at once child's play and adult joy. And, cooking done with care is an act of love |
| Craig Clairborne |
When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
| Elaine Boosler |
The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them. |
| Ralph Waldo Emerson |
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
A food is not necessarily essential just because your child hates it. |
| Katharine Whitehorn |
Cut shortening into flour and sugar (which has been mixed) until
lumpy and well mixed. Add tablespoons of water, one by one, and mix
(2-3 tablespoons total). Flour board and rolling pin. Roll out dough.
Makes one pie crust.
Recipe By : Richard Calhoun
Serves: 8
Dad's Pie Crust Recipe brought to you by Recipes To-Go