2 cup sugar
1 cup buttermilk
1 tsp baking soda
2 cup peacn halves
2 tbsp butter or margarine
A Recipe for
Dark Pralines
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
Dyspepsia is the remorse of a guilty stomach. |
| A. Kerr |
This Recipe for Dark Pralines is one of thousands in the Recipes-to-go Dessert Cookbook.
I have a great diet. You're allowed to eat anything you want, but you must eat it with naked fat people. |
| Ed Bluestone |
If you enjoy this Dark Pralines Recipe - you should enjoy the recipe collections you can find on the websites below:
There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves. |
| Thomas Wolfe |
There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted. |
| Miss Manners' Guide to Excruciatingly |
This is a recipe for Dark Pralines from the recipe cookbook of Recipes-to-go (Dessert)
Great food is like great sex. The more you have the more you want. |
| Gael Greene |
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
All sorrows are less with bread. |
| Miguel de Cervantes, Don Quixote |
The bagel, an unsweetened doughnut with rigor mortis. |
| Beatrice & Ira Freeman |
Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life. |
| Lionel Poilane |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
Combine first three ingredients in a large heavy saucepan; bring to a
boil, and cook 5 minutes. Stir in pecans and butter; cook over
medium heat, stirring occasionally, until mixture reached soft ball
stage (234ø).
Remove from heat; beat with wooden spoon 2 to 3 minutes or until
mixture is creamy and begins to thicken. Working quickly, drop
mixture by rounded tablespoonfuls onto waxed paper; let cool.
Serves: 18
Dark Pralines Recipe brought to you by Recipes To-Go