Date Fruit Cake Recipe

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Date Fruit Cake Ingredients

4 cup dates, stoned but not cut up
1 lb walnut meats, not cut up
1 lb candied cherries, not cut up
1 cup flour
1/2 tsp salt
3 tsp baking powder
1 cup sugar
4 eggs, separated
1 tsp vanilla

A Recipe for
Date Fruit Cake

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This Date Fruit Cake recipe is one of many in our Dessert Category.

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This Recipe for Date Fruit Cake is one of thousands in the Recipes-to-go Dessert Cookbook.

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

Date Fruit Cake Recipe
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This is a recipe for Date Fruit Cake from the recipe cookbook of Recipes-to-go (Dessert)

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Date Fruit Cake recipe - a tasty recipe for you to add to your collection!
Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.

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Date Fruit Cake

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Date Fruit Cake Directions

Mix dates, walnuts and cherries. Sift together flour, salt and baking
powder, and mix with the fruit mixture. Add sugar and mix. Beat 4 egg
yolks until thick and mix thoroughly through cake mix. Add vanilla.
Beat egg whites until stiff and dry and fold into mixture. Line 2
loaf pans with wax paper, pour in mix and bake 1 hr at 350 degrees.

Serves: 2

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Date Fruit Cake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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