Date Nut Loaf Recipe




Date Nut Loaf Ingredients

1 cup boiling water
1 cup chopped dates
1/2 stick unsalted butter
1/2 cup packed brown sugar (dark)
1/4 cup white sugar
1 egg
1 3/4 cup flour
1/2 tsp salt
1/2 tsp baking soda
1/2 tsp baking powder
3/4 cup coarsely chopped pecans

A Recipe for
Date Nut Loaf

 

High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us?

Annita Manning



There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted.

Miss Manners' Guide to Excruciatingly



This Date Nut Loaf recipe is one of many in our Dessert Category.






Food Tip
Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important


This Recipe for Date Nut Loaf is one of thousands in the Recipes-to-go Dessert Cookbook.


After dinner sit a while, and after supper walk a mile.

English Saying


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We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons.

Alfred E. Newman



To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God.

Rev. 2:7


This is a recipe for Date Nut Loaf from the recipe cookbook of Recipes-to-go (Dessert)


I'm like old wine. They don't bring me out very often, but I'm well preserved.

Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991



Date Nut Loaf recipe - a tasty recipe for you to add to your collection!

Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.




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The hard part about being a bartender is figuring out who is drunk and who is just stupid.

Richard Braunstein



I envy people who drink -- at least they know what to blame everything on.

Oscar Levant



If you find any errors in this Date Nut Loaf recipe please inform us and we will amend the Date Nut Loaf recipe immediately


Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.

Author Unknown



Date Nut Loaf

Eat little, sleep sound.

Iranian Proverb






Date Nut Loaf Directions

Preheat oven to 350. Grease 8 x 4" loaf pan-line bottom with wax
paper. Pour boiling water over dates--let soften. With elec. mixer,
or by hand, beat butter untill creamy in lge. bowl. Gradually beat in
the sugars and cream well; beat in the egg. Beat in the dates and
their liquid (at lowest speed).

Sift together flour, salt, baking powder and soda and add gradually,
on lowest speed to the creamed mixture; stir in the nuts. Turn into
greased loaf pan. Bake in center of oven 45 min., or until cake
tester inserted in middle of loaf comes out clean. Cool loaf in pan
on rack for 10 min. and turn out on rack to cool. Wrap airtight--will
keep for at least a week, referigerated. Longer storage, freeze.

Serves: 1

 

 

 

 

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Date Nut Loaf Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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