Date-Oatmeal Bars Recipe




Date-Oatmeal Bars Ingredients

1 cup all-purpose flour
1/2 tsp salt
1/2 cup firmly packed light brown sugar
1/3 cup margarine
1 cup uncooked quick-cooking oatmeal

DATE FILLING

2 cup chopped pitted dates
1 cup water
2 tbsp sugar

A Recipe for
Date-Oatmeal Bars

 

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Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.




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Date-Oatmeal Bars recipe - a tasty recipe for you to add to your collection!

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Date-Oatmeal Bars

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Date-Oatmeal Bars Directions

1. Preheat oven to 400øF. Grease 9x9x2 inch square pans. 2. Simmer
uncovered, dates, water and sugar 7-10 minutes until thick. Cool. 3.
Sift flour and salt together. Add Brown Sugar. Using a pastry
blender, cut in margarine until the size of small peas. Mix in
oatmeal. Pack half the mixture in to the bottom of the pan; top with
the date mixture. Add remaining oatmeal mixture to form top layer. 4.
Bake 45-50 minutes until tan on top. Cool upright in pan on a wire
rack and cut into bars.

Serves: 12

 

 

 

 

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