1 refrigerated pie crust (1/2 of a 15, -oz package)
5 oz semisweet baking chocolate - choppe, d
3 tbsp powdered sugar, sifted
2 tbsp orange-flavored liqueur or- thawed, orange juice concen
1 1/2 tbsp unsalted butter, melted
1 tbsp water
2 tsp grated orange zest
3/4 cup roasted mixed nuts*
A Recipe for
Decadent Mixed Nut Chocolate Tart
There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted. |
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This Recipe for Decadent Mixed Nut Chocolate Tart is one of thousands in the Recipes-to-go Dessert Cookbook.
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This is a recipe for Decadent Mixed Nut Chocolate Tart from the recipe cookbook of Recipes-to-go (Dessert)
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*(Oregon hazelnuts, almonds, walnuts)
Yield: 6 to 8 servings.
Heat oven to 450. Line an 8-inch tart pan (removable bottom) with pie
crust dough. Trim outside edge to 3/4 inch from pan; fold crust
inside and press crust firmly against sides of pan. To keep sides
from falling, line crust with aluminum foil and fill with dry rice or
beans. Bake 10 minutes. Remove foil and rice. Prick bottom of crust
with fork; return to oven for 8 to 10 minutes or until edge is light
golden brown. Cool. For chocolate filling, melt chocolate in bowl in
microwave on HIGH for about 2 minutes. Immediately add remaining
ingredients except nuts; whisk until smooth. Reserve 2 tablespoons
filling for glaze. Pour chocolate filling into tart; spread to make
even layer. Gently press whole cracked nuts into chocolate filling
covering entire surface. To glaze tart, whisk enough very hot water
into the reserved filling to make a pourable glaze. Drizzle over
nuts, using the tines of a fork. Refrigerate 1 hour before serving.
* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board
Serves: 1
Decadent Mixed Nut Chocolate Tart Recipe brought to you by Recipes To-Go