Decadent Mixed Nut Chocolate Tart Recipe




Decadent Mixed Nut Chocolate Tart Ingredients

1 refrigerated pie crust (1/2 of a 15, -oz package)
5 oz semisweet baking chocolate - choppe, d
3 tbsp powdered sugar, sifted
2 tbsp orange-flavored liqueur or- thawed, orange juice concen
1 1/2 tbsp unsalted butter, melted
1 tbsp water
2 tsp grated orange zest
3/4 cup roasted mixed nuts*

A Recipe for
Decadent Mixed Nut Chocolate Tart

 

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Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.




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Decadent Mixed Nut Chocolate Tart

Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.







Decadent Mixed Nut Chocolate Tart Directions

*(Oregon hazelnuts, almonds, walnuts)

Yield: 6 to 8 servings.

Heat oven to 450. Line an 8-inch tart pan (removable bottom) with pie
crust dough. Trim outside edge to 3/4 inch from pan; fold crust
inside and press crust firmly against sides of pan. To keep sides
from falling, line crust with aluminum foil and fill with dry rice or
beans. Bake 10 minutes. Remove foil and rice. Prick bottom of crust
with fork; return to oven for 8 to 10 minutes or until edge is light
golden brown. Cool. For chocolate filling, melt chocolate in bowl in
microwave on HIGH for about 2 minutes. Immediately add remaining
ingredients except nuts; whisk until smooth. Reserve 2 tablespoons
filling for glaze. Pour chocolate filling into tart; spread to make
even layer. Gently press whole cracked nuts into chocolate filling
covering entire surface. To glaze tart, whisk enough very hot water
into the reserved filling to make a pourable glaze. Drizzle over
nuts, using the tines of a fork. Refrigerate 1 hour before serving.

* COOKFDN brings you this recipe with permission from: * Oregon
Hazelnut Industry and The Hazelnut Marketing Board

Serves: 1

 

 

 

 

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