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A Recipe for
Easy Truffles
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This Recipe for Easy Truffles is one of thousands in the Recipes-to-go Dessert Cookbook.
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Look, there's no metaphysics on earth like chocolates. |
| Fernando Pessoa |
This is a recipe for Easy Truffles from the recipe cookbook of Recipes-to-go (Dessert)
Food Tip |
Food Tip |
I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table. |
| Rodney Dangerfield |
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
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Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
As a child my family's menu consisted of two choices: take it or leave it. |
| Buddy Hackett |
12 oz pk semisweet chocolate chips
8 oz fat-free cream cheese --
: softened
3 c powdered sugar
1 ts instant coffee granules
1 ts nonfat milk
1 ts vanilla extract
1/2 c sweet ground chocolate or
: unsweet cocoa
In a large microwaveable bowl, melt the chocolate chips in the
microwave, on High setting, stirring thoroughly every 30 seconds; set
aside.
With an electric mixer on Medium setting, beat the fat-free cream
cheese until smooth. Gradually add the sugar, beating until well
blended. Dissolve the instant coffee in the non-fat milk; stir it
into the cream cheese mixture. Add the vanilla and melted chocolate.
Refrigerate about 15 minutes. Shape into 1-inch balls. Sift the sweet
ground chocolate over truffle balls. Store in refrigerator.
Yield: 48 truffle
Recipe By : COOKING LIVE SHOW #CL8739
From: "Jon And Angele Freeman" <jfreemadate: Fri, 18 Oct 1996 14:58:57
~0500
Serves: 48
Easy Truffles Recipe brought to you by Recipes To-Go