1 cup butter crisco
1/2 cup sugar
1 each egg
3/4 tsp salt
3/4 tsp vanilla
1/2 tsp almond extract
2 1/2 cup flour
A Recipe for
Fa-La-La-La's
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
The trouble with eating Italian food is that five or six days later you're hungry again. |
| George Miller |
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
| Luciano Pavarotti and William Wright, Pavarotti, My Own Story |
This Recipe for Fa-La-La-La's is one of thousands in the Recipes-to-go Dessert Cookbook.
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
| Aldous Huxley |
If you enjoy this Fa-La-La-La's Recipe - you should enjoy the recipe collections you can find on the websites below:
There are only ten minutes in the life of a pear when it is perfect to eat. |
| Ralph Waldo Emerson |
Never trust a dog to watch your food. |
| Patrick age 10 Advice from Kids |
This is a recipe for Fa-La-La-La's from the recipe cookbook of Recipes-to-go (Dessert)
He who lives by the sword eats with bloody hands. |
| Anonymous |
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
Herb Tip |
The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit. |
| St Frances de Sales |
The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried. |
| Mignon McLaughlin, The Second Neurotic's Notebook, 1966 |
HEAT OVEN TO 4000F. CREAM CRISCO, AND SUGAR IN A LARGE BOWL. BEAT IN
EGG. ADD SALT, VANILLA AND ALMOND EXTRACT. PLACE DOUGH INTO COOKIE
PRESS. PRESS INTO DESIRED SHAPES ON UNGREASED COOKIE SHEETS, 2"
APART. NOTE: COOL ON BAKING SHEET FOR 1 MINUTE AND THEN REMOVE TO
COOLING RACK
Serves: 24
Fa-La-La-La's Recipe brought to you by Recipes To-Go