1/2 cup butter or margarine
3/4 cup hersheys cocoa
4 cup confectioners sugar
1 tsp vanilla
1/2 cup evaporated milk
1 cup pecan pieces
A Recipe for
Fast Chocolate-Pecan Fudge
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
| Aldous Huxley |
I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
| Isadora Duncan, America dancer (1878-1927) |
Without rice, even the cleverest housewife cannot cook. |
| Chinese Proverb |
This Recipe for Fast Chocolate-Pecan Fudge is one of thousands in the Recipes-to-go Dessert Cookbook.
“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” |
| Art Buchwald |
If you enjoy this Fast Chocolate-Pecan Fudge Recipe - you should enjoy the recipe collections you can find on the websites below:
"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." |
| John Thorne, American food writer |
Truths are first clouds; then rain, then harvest and food |
| Henry Ward Beecher |
This is a recipe for Fast Chocolate-Pecan Fudge from the recipe cookbook of Recipes-to-go (Dessert)
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? |
| Lisa Claymen |
What garlic is to food, insanity is to art. |
| Anonymous |
Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done. |
| Jim Rohn |
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
Line square 8x8x2 inch pan with foil; set aside. Im medium
micro-proof bowl microwave butter on HIGH (full power) 1 to 1 1/2
minute or until melted. Add cocoa; stir until smooth. Stir in
confectioners' sugar and vanilla; blend well (mixture will be dry and
crumbly) Stir in evaporated milk. Microwave on HIGH 1 minute; stir.
Microwave and additional minute or until mixture is hot. Beat with
wooden spoon until smooth; add pecan pieces. Pour into prepared pan.
Store, covered, in refrigerator.
Makes about 4 dozen squares.
Serves: 10
Fast Chocolate-Pecan Fudge Recipe brought to you by Recipes To-Go