Fat-Free Fudge Brownies Recipe

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Fat-Free Fudge Brownies Ingredients

1/2 cup whole wheat flour
1/4 cup unbleached flour
1 cup sugar
1/4 tsp salt
1/3 cup unsweetened applesauce
3 egg whites or equivalent
1 tsp vanilla

A Recipe for
Fat-Free Fudge Brownies

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Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

This Recipe for Fat-Free Fudge Brownies is one of thousands in the Recipes-to-go Dessert Cookbook.

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Fat-Free Fudge Brownies Recipe
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This is a recipe for Fat-Free Fudge Brownies from the recipe cookbook of Recipes-to-go (Dessert)

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Fat-Free Fudge Brownies recipe - a tasty recipe for you to add to your collection!
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Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

The more you eat, the less flavor; the less you eat, the more flavor.
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Fat-Free Fudge Brownies

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Fat-Free Fudge Brownies Directions

Combine dry ingredients. Combine wet ingredients. Combine wet and dry
ingredients. Pour into an 8x8 in pan sprayed lightly with nonstick
cooking spray. Bake at 325 F. for 23-25 min., or just until the
edges are firm and the center is set. (It took 30 min. in my oven,
but I live at 6000 ft.) COOL TO ROOM TEMPERATURE and cut into squares.

Posted by mormaker@rmii.com to the Fatfree Digest [Volume 14 Issue
31] Jan. 31, 1995. y
:adapted from SECRETS OF FAT-FREE BAKING by Sandra Woodruff:

Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.

1.80á

Serves: 1

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