Frosted Grapes Recipe




Frosted Grapes Ingredients

1 egg white, lightly beaten
1 tsp water

A Recipe for
Frosted Grapes

 

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Rosalind Russell



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The west wasn't won on salad.

ND Beef Council, billboard advertisement, 1990


This Recipe for Frosted Grapes is one of thousands in the Recipes-to-go Dessert Cookbook.


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This is a recipe for Frosted Grapes from the recipe cookbook of Recipes-to-go (Dessert)


Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.




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I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.”

Steven Wright



The west wasn't won on salad.

ND Beef Council, billboard advertisement, 1990



If you find any errors in this Frosted Grapes recipe please inform us and we will amend the Frosted Grapes recipe immediately


Chili represents your three stages of matter: solid, liquid, and eventually gas.

Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner



Frosted Grapes

Food Tip
Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.







Frosted Grapes Directions

Add distinction to any occasion with these frosted jewels.

Equal, sugar substitute seedless red or green grapes

In small bowl, combine egg white and water. Dip grapes in egg white,
roll in Equal. Let dry at room temperature. Use as a garnish for
fancy desserts or on a fruit party tray.

Origin: Equal's 10 th Anniversary Recipe Book, Collector's Edition.
Shared by: Sharon Stevens.

Serves: 6

 

 

 

 

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Frosted Grapes Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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