Frosted Grapes Recipe




Frosted Grapes Ingredients

1 egg white, lightly beaten
1 tsp water

A Recipe for
Frosted Grapes

 

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This is a recipe for Frosted Grapes from the recipe cookbook of Recipes-to-go (Dessert)


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Frosted Grapes

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Frosted Grapes Directions

Add distinction to any occasion with these frosted jewels.

Equal, sugar substitute seedless red or green grapes

In small bowl, combine egg white and water. Dip grapes in egg white,
roll in Equal. Let dry at room temperature. Use as a garnish for
fancy desserts or on a fruit party tray.

Origin: Equal's 10 th Anniversary Recipe Book, Collector's Edition.
Shared by: Sharon Stevens.

Serves: 6

 

 

 

 

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