3 eggs, separated
1/2 cup sugar
2 lemons, juice and rind
1 cup heavy cream
2/3 cup graham cracker crumbs
1 or vanilla wafer crumbs
A Recipe for
Frozen Lemon Cake
An empty belly is the best cook. |
| Estonian Proverb |
Food Tip |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
This Recipe for Frozen Lemon Cake is one of thousands in the Recipes-to-go Dessert Cookbook.
Food Tip |
If you enjoy this Frozen Lemon Cake Recipe - you should enjoy the recipe collections you can find on the websites below:
There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted. |
| Miss Manners' Guide to Excruciatingly |
In Mexico we have a word for sushi: bait. |
| José Simons |
This is a recipe for Frozen Lemon Cake from the recipe cookbook of Recipes-to-go (Dessert)
Since Eve ate the apple, much depends on dinner. |
| Lord Byron |
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? |
| Lisa Claymen |
Food is an important part of a balanced diet. |
| Anonymous |
Food Tip |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
Fish, to taste right, must swim three times - in water, in butter, and in wine. |
| Polish Proverb |
Mix up egg yolks, sugar and lemon juice and rind to cook in double
boiler. Stir constantly until thick as heavy cream, Remove from heat
and cool. Once this has cooled, beat egg whites until they stand in
peaks and also beat cream until stiff. Gently fold the whites and
cream into the custard mixture. Sprinkle half of the crumbs into the
bottom of a springform pan.
Add dessert mixture, and sprinke remaining crumbs over top. Freeze
until firm. Suggestions: Can be eaten this way or topped with a
spoonful of syrupy strawberries when served!
Typed by: Melissa Mierau, Martensville, SK
Serves: 6
Frozen Lemon Cake Recipe brought to you by Recipes To-Go