Frozen Pink Lemonade Sundae Pie Recipe

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Frozen Pink Lemonade Sundae Pie Ingredients

FROM LOIS FLACK

CYBEREALM BBS(315)7861120

1 9-inch pie shell or graham cracker, crust
1 package 3-oz cream cheese, softened
1 can sweetened condensed milk- (not evap, orate milk)
1/2 cup bottled lemon juice
6 to 8 drops red food coloring
2 cup 1 pint whipping cream, whipped

A Recipe for
Frozen Pink Lemonade Sundae Pie

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This Frozen Pink Lemonade Sundae Pie recipe is one of many in our Dessert Category.

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This Recipe for Frozen Pink Lemonade Sundae Pie is one of thousands in the Recipes-to-go Dessert Cookbook.

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Frozen Pink Lemonade Sundae Pie Recipe
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Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

This is a recipe for Frozen Pink Lemonade Sundae Pie from the recipe cookbook of Recipes-to-go (Dessert)

There is a lot more juice in grapefruit than meets the eye.
Author Unknown

Frozen Pink Lemonade Sundae Pie recipe - a tasty recipe for you to add to your collection!
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Frozen Pink Lemonade Sundae Pie

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Frozen Pink Lemonade Sundae Pie Directions

In a large bowl, beat cheese until fluffy. Gradually beat in
sweetened condensed milk until smooth. Stir in bottled lemon juice
and food coloring. Fold in whipped cream. Pour into prepared pie
shell. Freeze or chill 6 hours or until firm. Let stand 10 minutes
before serving.

Garnish as desired. - Freeze leftovers. - Makes one 9-inch pie.

Source: "Family" magazine.

Typed for you by: Lois Flack, CYBEREALM BBS, Watertown, NY.

Serves: 1

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Frozen Pink Lemonade Sundae Pie Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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