Frozen Tiramisu Recipe

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Frozen Tiramisu Ingredients

10 3/4 oz pound cake
1/3 cup espresso, cooled
2 pt coffee frozen yogurt, softened
1 pt chocolate frozen yogurt, softened
2 cup cool whip lite&reg
3/4 cup light cream cheese
2 tbsp confectioner's sugar
3/4 tsp vanilla
1 grated chocolate
1 hot fudge sauce

A Recipe for
Frozen Tiramisu

Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.

Hunger is the best sauce in the world.
Cervantes

This Frozen Tiramisu recipe is one of many in our Dessert Category.

Food Tip
Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy.

This Recipe for Frozen Tiramisu is one of thousands in the Recipes-to-go Dessert Cookbook.

There is no such thing as a little garlic.
A. Baer

Frozen Tiramisu Recipe
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Craig Claiborne

This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them.
Gracie Allen

This is a recipe for Frozen Tiramisu from the recipe cookbook of Recipes-to-go (Dessert)

The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried.
Mignon McLaughlin, The Second Neurotic's Notebook, 1966

Frozen Tiramisu recipe - a tasty recipe for you to add to your collection!
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found.
Calvin Trillin

If you like this Frozen Tiramisu recipe please let us know.

Proust had his madeleines; I am devastated by the scent of yeast bread rising.
Bert Greene

I envy people who drink -- at least they know what to blame everything on.
Oscar Levant

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Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people.
Elizabeth Berry

Frozen Tiramisu

Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.

Frozen Tiramisu Directions

Line a 9 x 5 inch loaf pan with plastic wrap. Cut pound cake
horizontally into four slices. Place one pound cake layer in loaf
pan, trimming to fit. Sprinkle with a third of the espresso. Top with
half the coffee ice cream, smoothing the surface to even. Meanwhile,
in a bowl, beat light cream cheese on medium speed until it looks
whipped. Add confectioners sugar and vanilla. Mix until incorporated.
Whisk in whipped cream. Cover with plastic wrap and refrigerate until
later. To serve, invert loaf pan to remove tiramisu, and peel off
plastic wrap. Allow to soften slightly (5 to 10 m

Preparation Time: 20 mi

Serves: 8

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Frozen Tiramisu Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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