Golden Amaranth Short Cake Recipe

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Golden Amaranth Short Cake Ingredients

BATTER

3/4 cup am amaranth flour
3/4 cup am whole wheat pastry flour
1 1/2 tsp non-alum baking powder
4 tbsp honey or maple syrup
1 cup milk, soymilk, or water
1 tsp vanilla
1/2 cup am sesame tahini
1/2 cup chopped almonds

TOPPING

16 oz crushed pineapple - (unsweetened)
1 cup tofu
1 tsp vanilla
1 tbsp honey or maple syrup
1 milk, soymilk or water - (if needed, )

A Recipe for
Golden Amaranth Short Cake

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

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Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.

This is a recipe for Golden Amaranth Short Cake from the recipe cookbook of Recipes-to-go (Dessert)

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Cooking is like love. It should be entered into with abandon or not at all.
Harriet van Horne

Golden Amaranth Short Cake

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

Golden Amaranth Short Cake Directions

Brush a 9" x 9" cake pan with oil and lightly sprinkle with flour. Mix
first three ingredients together. In separate bowl, beat milk or
water, honey, and vanilla together. Cut tahini into flour until
crumbly. Add the almonds and liquids to the mixture, and stir until
moistened. Pour into baking pan. Bake at 425 F. for 15 minutes or
until lightly browned. Cool. Cut into wedges and split in half.

TOPPING: Whip tofu, honey and vanilla in a blender, adding milk or
water if needed. Spoon pineapple onto cake wedges and pour tofu
mixture over all.

Source: Arrowhead Mills "Amaranth Flour" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias

Serves: 1

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Golden Amaranth Short Cake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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