Hot Fudge Pie Recipe




Hot Fudge Pie Ingredients

1/2 cup butter
3 each squares bakers chocolate
1 1/4 cup sugar
1/4 cup flour
1/4 tsp vanilla
3 large eggs
1/4 cup pecans (if desired)
1 pudding (if desired)

A Recipe for
Hot Fudge Pie

 

You don't sew with a fork, so I see no reason to eat with knitting needles.

Miss Piggy, on eating Chinese Food



Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.




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Ernestine Ulmer


This Recipe for Hot Fudge Pie is one of thousands in the Recipes-to-go Dessert Cookbook.


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Never eat more than you can lift.

Miss Piggy



“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”

Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875)


This is a recipe for Hot Fudge Pie from the recipe cookbook of Recipes-to-go (Dessert)


Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water




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Avoid fruit and nuts. You are what you eat.

Jim Davis



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Craig Claiborne



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Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.

Author Unknown



Hot Fudge Pie

Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.

Voltaire






Hot Fudge Pie Directions

MELT BUTTER AND CHOCOLATE IN A DOUBLE BOILER OR MICROWAVE. BEAT IN
SUGAR FOLD IN FLOUR AND NUTS. TURN ONTO GREASED 9" PIE PAN. BAKE AT
350 DEG F. FOR 20 - 30 MINUTES. CENTER SHOULD BE MOIST. DO NOT OVER
COOK. SERVE WARM WITH ICE CREAM.

Serves: 6

 

 

 

 

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Hot Fudge Pie Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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