2 pt strawberries -- stems
1 removed
1/4 cup sugar
1/3 cup dry red wine
1 whole cinnamon stick -- 3
1 inches long
1/8 tsp pepper -- freshly ground
1 pt vanilla ice cream --
1 slightly softened
4 sprigs fresh mint -- for
1 garnish
A Recipe for
Ice Cream With Strawberries & Red Wine
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To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation. |
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This Recipe for Ice Cream With Strawberries & Red Wine is one of thousands in the Recipes-to-go Dessert Cookbook.
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This is a recipe for Ice Cream With Strawberries & Red Wine from the recipe cookbook of Recipes-to-go (Dessert)
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If strawberries are small, cut in half; if large, cut in quarters.
Combine sugar, red wine and cinnamon stick in a large skillet; cook
over medium high heat until sugar dissolves, about 3 minutes. Add
strawberries and pepper; cook until berries soften slighty, 4 to 5
minutes. Remove from heat, discrad cinnamon stick and divide berries
and sauce among dishes; serve with vanilla ice cream and a sprig of
mint, if desired.
Recipe By : Martha Stewart Living, June 1996
From: "Dax C. Davis" <dax@airmail.Net>date: Sat, 13 Jul 1996 07:12:31
~0500
Serves: 4
Ice Cream With Strawberries & Red Wine Recipe brought to you by Recipes To-Go