PAM COOMBES
1 package 3oz lemon jello
1 cup boiling water
3/4 cup oil
1 package yellow cake mix
4 eggs
GLAZE
3/4 cup sugar
1 juice of 2 lemons
1 grated lemon rind (opt)
A Recipe for
Lemon Cake
“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.” |
| a nation taste-blind.” M.F.K. Fisher |
After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers. |
| Emily Luchetti |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
This Recipe for Lemon Cake is one of thousands in the Recipes-to-go Dessert Cookbook.
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
If you enjoy this Lemon Cake Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
Anybody who believes that the way to a man's heart is through his stomach flunked geography. |
| Robert Byrne |
This is a recipe for Lemon Cake from the recipe cookbook of Recipes-to-go (Dessert)
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
“Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners.” |
| Andre Simon (1877-1970) |
We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons. |
| Alfred E. Newman |
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
When one has tasted watermelon he knows what the angels eat. |
| Mark Twain |
Dissolve Jello in boiling water and cool. Add oil. Mix this with cake
mix, beat throughly, adding eggs one at a time while beating. Pour
into greased tube pan.Bake at 350F for 50 to 60 mins. Remove from pan
and cover with glaze made by dissolving sugar in lemon juice. Grated
lemon rind may be added to glaze. Source: Sen. John
Stennis,Mississippi
Serves: 8
Lemon Cake Recipe brought to you by Recipes To-Go