Maple Syrup Nut Cake Recipe




Maple Syrup Nut Cake Ingredients

2 1/4 cup flour
3 tsp baking powder
1 cup maple syrup
1/2 cup milk
1 cup chopped nuts
1/2 cup white sugar
1 tsp salt
1/2 cup soft shortening
2 each eggs

A Recipe for
Maple Syrup Nut Cake

 

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Using Chives:
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This is a recipe for Maple Syrup Nut Cake from the recipe cookbook of Recipes-to-go (Dessert)


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Maple Syrup Nut Cake

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Maple Syrup Nut Cake Directions

Sift dry ingredients together into bowl. Add syrup, shortening and
milk; beat 2 minutes. Add eggs and beat 2 minutes. Add choppeed nuts
and mix well. Pour into 2 greased and floured 9" pans. Bake in 350ø
oven for 25 to 30 minutes. Frost. By Pamela Graves - Serves 18

Serves: 1

 

 

 

 

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