2 cup quick bread mix
1/4 cup sugar
3/4 cup milk
1 egg -- beaten
2 tbsp shortening
2 tbsp molasses
1/2 tsp ground cinnamon
1/2 tsp ground nutmeg
1/4 tsp ground cloves
1/4 cup brown sugar -- firmly
1 packed
2 tbsp quick bread mix
1/4 tsp ground cinnamon
1 tbsp butter or margarine
A Recipe for
Marbled Coffee Cake Using Quick Bread Mix
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Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life. |
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This Recipe for Marbled Coffee Cake Using Quick Bread Mix is one of thousands in the Recipes-to-go Dessert Cookbook.
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This is a recipe for Marbled Coffee Cake Using Quick Bread Mix from the recipe cookbook of Recipes-to-go (Dessert)
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Combine quick bread mix and sugar in mixing bowl; add milk, egg, and
shortening, and beat at medium speed of an electric mixer until
smooth. Remove 1 cup batter; combine with molassas, 1/2 teaspoon of
cinnamon, nutmeg, and cloves. Place spoonfuls of plain batter into a
greased 8-inch square baking pan in a checkerboard pattern. Spoon
spiced batter in spaces around plain batter, gently swirl with a
knife. Combine brown sugar, 2 Tablespoons Quick Bread Mix, and 1/4
teaspoon cinnamon in a small bowl. Cut in butter with a pastry
blender until mixture resembles coars meal. Sprinkle mixture over
batter. Bake at 375 F. for 25 to 30 minutes. Serve warm.
Yield: 9 servings
Recipe By :
Serves: 9
Marbled Coffee Cake Using Quick Bread Mix Recipe brought to you by Recipes To-Go