Mark's Carrot Cake Recipe




Mark's Carrot Cake Ingredients

1 cup all purpose flour
1 tsp baking soda
2 tsp baking powder
1 tsp cinnamon powder
1/2 tsp salt
1/2 cup vegetable oil
1 cup white sugar
2 1/2 cup grated carrots
1/2 cup chopped walnuts

A Recipe for
Mark's Carrot Cake

 

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This is a recipe for Mark's Carrot Cake from the recipe cookbook of Recipes-to-go (Dessert)


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Mark's Carrot Cake

The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not.

Mark Twain






Mark's Carrot Cake Directions

Sift & mix the flour, baking soda, baking powder, cinnamon & salt.
Add the oil & sugar. Mix well. Stir in the carrots & walnuts.
Enusre that all is well mixed. Transfer to a floured & greased cake
tin approx. 20 cm X 20 cm. Bake at 350F for about an hour or until a
knife inserted in the centre of the cake comes out clean. Cool for a
few minutes on a wire rack. Turn out & let cool completely.

Serves: 1

 

 

 

 

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