Mary Yarborough Pie Recipe




Mary Yarborough Pie Ingredients

1 can sour pitted cherries
1 can drained crushed pineapple-sm
1 package cherry jello (small)
1/4 cup chopped nuts
1/4 cup flour
1 cup sugar
3 bananas
1 whipped cream
1 9 graham cracker pie crust

A Recipe for
Mary Yarborough Pie

 

The ear tests words as the palate tastes food.

Job 34:3



Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.




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There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles.

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This Recipe for Mary Yarborough Pie is one of thousands in the Recipes-to-go Dessert Cookbook.


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Herb Tip
Using Marjoram:
Only the leaves of the marjoram plant are used and are available both fresh and dried. Very similar to oregano, marjoram carries a sweeter, milder flavor. Marjoram makes a great addition to almost any meat or vegetable dish.


This is a recipe for Mary Yarborough Pie from the recipe cookbook of Recipes-to-go (Dessert)


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Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.




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Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.




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Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.




Mary Yarborough Pie

Watermelon --it's a good fruit. You eat, you drink, you wash your face.

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Mary Yarborough Pie Directions

Combine cherries, sm can pineapple, flour & sugar. Cook until thick.
Remove from heat and add Jello. Stir and let cool. Add bananas and
nuts. Pour into graham cracker crust. Top with whipped cream and
serve. Mrs. Harold T. Cook

Serves: 8

 

 

 

 

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