1 cup margarine
1 1/2 cup flour
2 cup sugar
1 tsp baking powder
4 eggs
1 tsp salt
2 squares melted unsweetened baking c, hocolate
1 cup chopped nuts
2 tsp vanilla
A Recipe for
Marymac Brownies
Food Tip |
The second day of a diet is always easier than the first. By the second day you're off it. |
| Jackie Gleason |
Part of the secret of a success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain (1835 - 1910) |
This Recipe for Marymac Brownies is one of thousands in the Recipes-to-go Dessert Cookbook.
Never trust a dog to watch your food. |
| Patrick age 10 Advice from Kids |
If you enjoy this Marymac Brownies Recipe - you should enjoy the recipe collections you can find on the websites below:
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress |
| Gelett Burgess, 'Look Eleven Years Younger' (1937). |
This is a recipe for Marymac Brownies from the recipe cookbook of Recipes-to-go (Dessert)
There is a lot more juice in grapefruit than meets the eye. |
| Author Unknown |
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
In Mexico we have a word for sushi: bait. |
| José Simons |
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
Grease jelly roll pan. Cream margarine, sugar, and eggs. Combine
flour, baking powder, and salt. Stir into creamed mixture. Add
vanilla, and melted baking chocolate, then nuts, stir . Spread into
greased pan. Bake at 350 degrees for 30 minutes. Let cool and frost.
Icing:
Melt 1/3 cup margarine, add 3 Tbs milk, 3 cups powdered sugar, and
add 1 1/2 ts. vanilla. Spread over cooled brownies. Over the icing,
drizzle 1 oz. melted baking chocolate in a decorative design.
Typos by Bobbie Beers
Serves: 1
Marymac Brownies Recipe brought to you by Recipes To-Go