14 oz ladyfingers
14 oz marscapone cheese (or ricotta)
4 eggs separated
4 oz sugar
2 cup espresso or strong coffee
1 cocoa and powdered sugar
A Recipe for
Matilde's Tiramisu
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
You can find your way across this country using burger joints the way a navigator uses stars. |
| Charles Kuralt |
Food is an important part of a balanced diet. |
| Fran Lebowitz |
This Recipe for Matilde's Tiramisu is one of thousands in the Recipes-to-go Dessert Cookbook.
I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table. |
| Rodney Dangerfield |
If you enjoy this Matilde's Tiramisu Recipe - you should enjoy the recipe collections you can find on the websites below:
Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter. |
| Fran Lebowitz |
Herb Tip |
This is a recipe for Matilde's Tiramisu from the recipe cookbook of Recipes-to-go (Dessert)
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.” |
| Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875) |
Chili represents your three stages of matter: solid, liquid, and eventually gas. |
| Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner |
Hungry men think the cook lazy. |
| Anonymous |
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
| Fran Lebowitz |
Beat egg whites until stiff white peaks. In a separate bowl, beat egg
yolks and sugar until creamy and lemon colored. Add marscapone cheese
to egg yolk mixture, beat until smooth. Then fold in the egg whites.
Soak the ladyfingers in the coffee, and make a layer of half of them.
(I found quickly dipping each ladyfinger in the coffee worked well)
Cover layer of ladyfingers with half the cheese. Repeat layer of
ladyfingers and layer of cheese.
Mix together about 2 tsp of cocoa with 2 tsp powdered sugar, and sift
over the top. Cover and refrigerate.
Serves: 1
Matilde's Tiramisu Recipe brought to you by Recipes To-Go