1 yellow cake mix
1 can cherry pie filling
1 can crushed pineapple
1 stick oleo (or more)
1 cup pecans, whole (or more)
A Recipe for
Maxine's Dump Cake
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
Never eat more than you can lift. |
| Miss Piggy |
There is no sincerer love than the love of food. |
| George Bernard Shaw (1856-1950) |
This Recipe for Maxine's Dump Cake is one of thousands in the Recipes-to-go Dessert Cookbook.
There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted. |
| Miss Manners' Guide to Excruciatingly |
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Food Tip |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
This is a recipe for Maxine's Dump Cake from the recipe cookbook of Recipes-to-go (Dessert)
Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits. |
| Baron Justus von Liebig (1803-1873) German chemist |
Eat, drink, and be merry, for tomorrow you may work. |
| Anonymous |
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans. |
| Fred Allen |
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
Food Tip |
1. Preheat oven to 350 degrees; grease an oblong cake pan. 2. Using
#2 cans of pineapple and cherry pie filling, spread the crushed
pineapple (include the juice) on the bottom of the pan. Now spread
the
cherry pie filling over or around the pineapple. 3. Sprinkle the
==dry== cake mix over the top. 4. Place whole (or chopped) pecans
over the dry cake mix. 4. On top of the pecans and dry cake mix,
place thin slices of butter or
oleo over the top...about 1/2" apart. 5. Bake for 1 hour or until
golden brown.
Clem's substitution: Apple Pie Filling. Before sprinkling the cake
mix sprinkle cinnamon and brown sugar over the fruit.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Recipe from the
Kitchen of Joyce and Clem Kohl
Serves: 1
Maxine's Dump Cake Recipe brought to you by Recipes To-Go