May Wallins' Chocolate Chip Mandel Bread Recipe




May Wallins' Chocolate Chip Mandel Bread Ingredients

3/4 cup sugar
1 cup oil
4 eggs 4 cups flour
1 tsp baking powder
1 tsp vanilla
1 tsp almond flavoring
8 oz shelled walnuts
12 oz chocolate chips

A Recipe for
May Wallins' Chocolate Chip Mandel Bread

 

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This Recipe for May Wallins' Chocolate Chip Mandel Bread is one of thousands in the Recipes-to-go Dessert Cookbook.


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This is a recipe for May Wallins' Chocolate Chip Mandel Bread from the recipe cookbook of Recipes-to-go (Dessert)


Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.

Voltaire



May Wallins' Chocolate Chip Mandel Bread recipe - a tasty recipe for you to add to your collection!

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A dessert without cheese is like a beautiful woman with only one eye.

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May Wallins' Chocolate Chip Mandel Bread

Most turkeys taste better the day after; my mother's tasted better the day before.

Rita Rudner






May Wallins' Chocolate Chip Mandel Bread Directions

1. In a large bowl, mix together the sugar, oil and eggs. Add the
sifted flour, baking powder, vanilla and almond extracts, and mix
well. Add the walnuts and the chocolate chips.

2. Mixture should be very thick and sticky. Shape into two loaves and
place on either side of a cookie sheet. Bake at 325F for 30-35
minutes and then remove from oven. Cut into slices while still warm
and return to the oven for another 5-10 minutes, or until slices are
light brown.

Enjoy! These are absolutely WONDERFUL!!! A note: This is a well
guarded secret from a friend of ours who swore she would never give
it to any- one and to this date she hasn't... except to us! ;)

Source: May Wallins, a lovely lady in Watertown NY Typed for you by:
Linda Fields, Cyberealm BBS Watertown NY 315-786-1120

Serves: 2

 

 

 

 

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May Wallins' Chocolate Chip Mandel Bread Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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