Mayonaise Cake Recipe




Mayonaise Cake Ingredients

3 cup flour
1 1/2 cup sugar
1 1/2 cup salad dressing
6 tbsp cocoa
1 1/2 cup water
3 tsp vanilla
3 tsp baking soda
1 tsp baking powder

A Recipe for
Mayonaise Cake

 

Chemicals, n: Noxious substances from which modern foods are made.

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This Mayonaise Cake recipe is one of many in our Dessert Category.






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This Recipe for Mayonaise Cake is one of thousands in the Recipes-to-go Dessert Cookbook.


Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.



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“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”

a nation taste-blind.” M.F.K. Fisher



Mothers, food, love, and career, the four major guilt groups.

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This is a recipe for Mayonaise Cake from the recipe cookbook of Recipes-to-go (Dessert)


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Mayonaise Cake recipe - a tasty recipe for you to add to your collection!

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Mayonaise Cake

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Mayonaise Cake Directions

Grease and Flour 9 x 13x 2 oblong pan. Preheat oven to 350 degrees.
Mix thoroughly all ingredients in turn. Bake 25 to 30 minutes, cake
is done when tooth pick comes out clean.

Serves: 12

 

 

 

 

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Mayonaise Cake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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