12 oz chocolate chips
20 oz peanut butter chips
1 1/2 cup peanuts
A Recipe for
Mom's Easy Chocolate Peanut Candy
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
Cookies are made of butter and love. |
| Norwegian Proverb |
This Recipe for Mom's Easy Chocolate Peanut Candy is one of thousands in the Recipes-to-go Dessert Cookbook.
The hard part about being a bartender is figuring out who is drunk and who is just stupid. |
| Richard Braunstein |
If you enjoy this Mom's Easy Chocolate Peanut Candy Recipe - you should enjoy the recipe collections you can find on the websites below:
The way you cut your meat reflects the way you live. |
| Confucius |
Never serve oysters in a month that has no paycheck in it. |
| P. J. O'Rourke |
This is a recipe for Mom's Easy Chocolate Peanut Candy from the recipe cookbook of Recipes-to-go (Dessert)
If we're not willing to settle for junk living, we certainly shouldn't settle for junk food. |
| Sally Edwards |
Herb Tip |
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow. |
| Lee Iacocca |
I eat merely to put food out of my mind. |
| N.F. Simpson |
Put two 10-ounce bags of peanut butter chips and one 12-ounce bag of
semi-sweet chocolate chips in glass or ceramic microwaveable bowl.
Heat on high for 90 seconds. Stir. Continue heating in about 20
second intervals until chocolate and peanut butter chips are melted.
Stir well and then stir in peanuts. Put by spoonfuls on cookie sheet
covered with waxed paper or parchment. Let cool. Can be frozen. (That
helps avoid eating them too fast) Posted to MC-Recipe Digest V1 #
Recipe by: Dee Dee Katz
From: "Nick Katz" <nkatz@ais.net>
Date: Fri, 6 Dec 1996 20:12:18 -0600
Serves: 1
Mom's Easy Chocolate Peanut Candy Recipe brought to you by Recipes To-Go