5 eggs
3 cup sugar
3 cup flour
1 cup milk
1/2 tsp baking powder
1 1/2 tsp vanilla and lemon extrac
1 cup butter
A Recipe for
Mom's Pound Cake
Food Tip |
Food Tip |
Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
This Recipe for Mom's Pound Cake is one of thousands in the Recipes-to-go Dessert Cookbook.
There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will. |
| Robert Frost |
If you enjoy this Mom's Pound Cake Recipe - you should enjoy the recipe collections you can find on the websites below:
The west wasn't won on salad. |
| ND Beef Council, billboard advertisement, 1990 |
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
| Luciano Pavarotti and William Wright, Pavarotti, My Own Story |
This is a recipe for Mom's Pound Cake from the recipe cookbook of Recipes-to-go (Dessert)
Herb Tip |
Herb Tip |
We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons. |
| Alfred E. Newman |
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table. |
| Rodney Dangerfield |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
Butter and flour pan well. Cream butter and sugar. Add extract then
add eggs, one at a time, beating well after each addition. Add milk
and flour alternately. Bake at 300 degrees in cold oven for 1 1/4
hours. Let pan cool well before taking cake out. Randy Rigg
Serves: 1
Mom's Pound Cake Recipe brought to you by Recipes To-Go