12 double graham crackers
14 oz chocolate-covered caramel candies, (50 pieces)
1/3 cup heavy cream
1 1/2 cup coarsely chopped pecans, lightly t, oasted (see note
A Recipe for
Mr. Food's Chocolate Caramel Pecan Squares
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This Recipe for Mr. Food's Chocolate Caramel Pecan Squares is one of thousands in the Recipes-to-go Dessert Cookbook.
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This is a recipe for Mr. Food's Chocolate Caramel Pecan Squares from the recipe cookbook of Recipes-to-go (Dessert)
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Completely cover the bottom of a 10"x15" cookie sheet with graham
crackers; set aside. In a saucepan, heat and stir the candies and
cream over low heat, until the candies melt. Spread the mixture over
the graham crackers then quickly sprinkle with nuts; p Note: If you
don't buy the pecans already toasted, it's easy to do yourself:
Spread them out on a cookie sheet and bake at 350 degrees just until
lightly browned. (Keep an eye on them, 'cause it doesn't take too
long!) And if you'd rather use walnuts or p Microwave Method: Place
the candies & cream in a microwavable glass bowl. Microwave on a
medium-low power for 2-4 minutes, strring well once per minute. When
smooth, spread over the graham crackers and continue as above.
Serves: 48
Mr. Food's Chocolate Caramel Pecan Squares Recipe brought to you by Recipes To-Go