CRUST
14 nutter butter peanut butter sandwic, h cookies, crushed
3 tbsp butter, melted
FILLING
1/3 cup chocolate chips, semi-sweet
4 tbsp corn syrup, light, divided
4 tbsp ; water, divided
1/3 cup peanut butter, creamy
1/3 cup sugar, + 2 tbsp
1/4 cup peanuts, chopped
2 egg whites
1 tsp vanilla
1 cup heavy cream, whipped
A Recipe for
Nutter Butter Chocolate-Peanut Butter Pie
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted. |
| Miss Manners' Guide to Excruciatingly |
Food Tip |
This Recipe for Nutter Butter Chocolate-Peanut Butter Pie is one of thousands in the Recipes-to-go Dessert Cookbook.
Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about! |
| Tom Jones and Harvey Schmidt |
If you enjoy this Nutter Butter Chocolate-Peanut Butter Pie Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
Fish, to taste right, must swim three times - in water, in butter, and in wine. |
| Polish Proverb |
This is a recipe for Nutter Butter Chocolate-Peanut Butter Pie from the recipe cookbook of Recipes-to-go (Dessert)
A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate." |
| Author Unknown |
Anybody who believes that the way to a man's heart is through his stomach flunked geography. |
| Robert Byrne |
There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles. |
| Unknown |
My mother's menu consisted of two choices: Take it or leave it. |
| Buddy Hackett |
An empty belly is the best cook. |
| Estonian Proverb |
He was a very valiant man who first adventured on eating oysters. |
| James I |
Prepare the crust by combining cookies and butter. Press into bottom
and up sides of a 9" pie plate. CHILL UNTIL SET.
Combine the chocolate chips, 1 Tbsp corn syrup and 1 Tbsp water in
the top of a double boiler. Cook over simmering water until the
chocolate melts and the mixture is smooth. Remove from heat and COOL
WELL.
Meanwhile combine the peanut butter, 1/3 cup sugar, 3 Tbsp corn
syrup, and 3 Tbsp water in a 2 quart saucepan. Cook over medium heat,
stirring constantly until the sugar is dissolved and the mixture is
well blended. Pour into a bowl and stir in the peanuts; COOL.
Beat the egg whites until foamy, using an electric mixer at high
speed. Gradually add 2 Tbsp sugar, 1 Tbsp at a time, beating well
after each addition. Beat in the vanilla and continue beating until
stiff, glossy peaks form when the beaters are slowly lifted. Fold the
egg white mixture into the whipped cream. Then fold in the peanut
butter mixture. Pour half of the peanut butter mixture into the
crust. Drizzle half of the chocolate mixture over the filling. Top
with the remaining filling.
Drizzle the remaining chocolate in parallel lines over the filling.
Pull a knife across the lines at 1 inch intervals. FREEZE UNTIL FIRM.
Wrap securely in aluminum foil. Return to the freezer and CONTINUE
FREEZING 8 HOURS OR OVERNIGHT. Remove from the freezer 10 minutes
before serving.
Serves: 8
Nutter Butter Chocolate-Peanut Butter Pie Recipe brought to you by Recipes To-Go