Nutty Chocolate Mint Fudge Recipe




Nutty Chocolate Mint Fudge Ingredients

7 oz marshmallow cream, (1 jar)
1 1/2 cup sugar
2/3 cup evaporated milk
1/4 cup butter
1/4 tsp salt
1 1/2 cup mint-chocolate chips, nestles
1/2 cup chopped nuts
1 tsp vanilla extract

A Recipe for
Nutty Chocolate Mint Fudge

 

High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us?

Annita Manning



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Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.




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This Recipe for Nutty Chocolate Mint Fudge is one of thousands in the Recipes-to-go Dessert Cookbook.


Herb Tip
Using Basil:
Only the leaves are used of the basil plant and available either fresh or dried. Basil adds a minty, clove-like flavor to sauces, salads and pesto. Basil is also a perfect compliment to tomatoes.



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Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.


This is a recipe for Nutty Chocolate Mint Fudge from the recipe cookbook of Recipes-to-go (Dessert)


“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."

Waverly Root (1903-1982)



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I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table.

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To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.




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I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table.

Rodney Dangerfield



Nutty Chocolate Mint Fudge

My mother's menu consisted of two choices: Take it or leave it.

Buddy Hackett






Nutty Chocolate Mint Fudge Directions

In heavy gauge saucepan, combine marshmallow cream, sugar, evaporated
milk, butter and salt. Bring to a FULL ROLLING BOIL over medium
heat, stirring constantly. Remove from heat. Add Mint-Chocolate
chips; stir until chips are melted and mixture is smooth. Add nuts
and vanilla extract. Pour into foil-lined 8-inch square pan. Chill
until firm, about 2 hours. Cut into 1-inch squares.

Serves: 12

 

 

 

 

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Nutty Chocolate Mint Fudge Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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