Nutty Chocolate Stars Recipe

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Nutty Chocolate Stars Ingredients

3/4 cup margarine or butter, softened
3/4 cup firmly packed brown sugar
1 egg
1 tsp vanilla
3 cup quaker oats (quick or old fashioned, , uncooked)
1 cup all-purpose flour
1/2 tsp baking soda
2/3 cup finely chopped nuts
1 package milk chocolate candy stars or kisse, s (6-7 oz)

A Recipe for
Nutty Chocolate Stars

Time flies like an arrow. Fruit flies like a banana.
Groucho Marx (1895-1977)

Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

This Nutty Chocolate Stars recipe is one of many in our Dessert Category.

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This Recipe for Nutty Chocolate Stars is one of thousands in the Recipes-to-go Dessert Cookbook.

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Diabetes Information

Great food is like great sex. The more you have the more you want.
Gael Greene

Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.
Jim Davis, "Garfield"

This is a recipe for Nutty Chocolate Stars from the recipe cookbook of Recipes-to-go (Dessert)

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Nutty Chocolate Stars recipe - a tasty recipe for you to add to your collection!
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sing Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream.
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Nutty Chocolate Stars

After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps.
Miss Piggy

Nutty Chocolate Stars Directions

Heat oven to 350'F. Lightly grease cookie sheet. Beat margarine and
sugar until fluffy. Blend in egg and vanilla. Add combined oats,
flour and baking soda; mix well. Share into 1" balls; roll in nuts.
Place on prepared cookie sheet. Bake 10-12 minutes or until light
golden brown. Remove from oven; gently press chocolate candy into
center of each cookie. Cool 2 minutes on cookie sheet; remove to wire
rack. Cool completely. Store tightly covered.

Makes 3 1/2 dozen cookies.

NOTES: Dough may be covered and stored in the refrigerator for up to
two days.

Candied cherries may be substituted for chocolate candy, if desired.

Serves: 42

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Nutty Chocolate Stars Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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