Oatmeal Spice Cake Recipe




Oatmeal Spice Cake Ingredients

2 1/2 cup hot water
3 1/2 sticks butter
2 cup quaker oats
2 cup sugar
3 1/2 cup brown sugar
4 eggs
1/2 tsp salt
2 tsp baking soda
2 tsp cinnamon
3 cup flour
1 1/2 cup pecans
2 cup coconut
1/2 cup milk
1 cup raisins

A Recipe for
Oatmeal Spice Cake

 

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Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans.

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Hungry men think the cook lazy.

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This is a recipe for Oatmeal Spice Cake from the recipe cookbook of Recipes-to-go (Dessert)


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Oatmeal Spice Cake recipe - a tasty recipe for you to add to your collection!

It's so beautifully arranged on the plate - you know someone's fingers have been all over it.

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Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.




Hungry men think the cook lazy.

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Oatmeal Spice Cake

A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."

Author Unknown






Oatmeal Spice Cake Directions

Preheat oven to 350 Combine: Water, oats, and 2 stiks of butter and
let stand for 20 min. Add 2 cups each of white and brown sugar, 4
eggs, and blend in salt, cinnamon, and 3 cups of flour. Mix well.
Blend in a cup or so of raisins and pour in a 9 X 13 pan and bake for
55 min. Cool before spreading on frosting.

FROSTING: In a 2 1/2 quart sauce pan, combine 1 1/2 cups of brown
sugar, 1 1/2 sticks of butter, coconut, 1 1/2 cup pecans and 1/2 cup
of milk and heat until well mixed.

After frosting the cake place it under the broiler for 2 to 5 min. to
toast the coconut.

Serves: 6

 

 

 

 

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Oatmeal Spice Cake Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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