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A Recipe for
October Cake
"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." |
| 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
You can say this for ready-mixes - the next generation isn't going to have any trouble making pies exactly like mother used to make. |
| Earl Wilson |
Hungry men think the cook lazy. |
| Anonymous |
This Recipe for October Cake is one of thousands in the Recipes-to-go Dessert Cookbook.
If we're not willing to settle for junk living, we certainly shouldn't settle for junk food. |
| Sally Edwards |
If you enjoy this October Cake Recipe - you should enjoy the recipe collections you can find on the websites below:
I went into a McDonald's yesterday and said, "I'd like some fries." The girl at the counter said, "Would you like some fries with that?" |
| Jay Leno |
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
This is a recipe for October Cake from the recipe cookbook of Recipes-to-go (Dessert)
Cutting stalks at noontime. Perspiration drips to the earth. Know you that your bowl of rice each grain from hardship comes? |
| Chang Chan-Pao |
I drink no more than a sponge. |
| Francis Rabelais - Works. Book i. Chap. v. |
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
| Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
Hungry men think the cook lazy. |
| Anonymous |
Preheat oven to 350 degrees. Sift together flour, baking powder,
baking soda, allspice and nutmeg. Set aside.
In separate bowl, combine maple syrup, butter and eggs, and beat with
electric mixer for 3 minutes. By hand, stir in yams, apples, walnuts,
raisins, cream and marmalade.
Add flour mixture a little at a time, stirring well after each
addition; batter will be stiff.
Serves: Pour into lightly oiled 9 x 5-inch
loaf pans. Bake at 350 degrees 60-70 minutes.
October Cake Recipe brought to you by Recipes To-Go