Old-Fashioned Crumb Cake Recipe




Old-Fashioned Crumb Cake Ingredients

2 1/2 cup all-purpose flour
3/4 cup butter, softened
1 1/2 tsp cinnamon
1 cup sugar
1 tsp nutmeg
1/2 tsp salt
1 egg, beaten
1 cup sour milk
1 tsp baking soda

A Recipe for
Old-Fashioned Crumb Cake

 

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It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.




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Old-Fashioned Crumb Cake recipe - a tasty recipe for you to add to your collection!

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I will not eat oysters. I want my food dead - not sick, not wounded - dead.

Woody Allen



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Old-Fashioned Crumb Cake

Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.







Old-Fashioned Crumb Cake Directions

To make sour milk, add 1 ts white vinegar to 1 c milk. Blend flour,
butter and cinnamon until mixture resembles cornmeal. Reserve 1 cup
flour mixture for top. Add sugar, nutmeg, salt, egg, sour milk and
baking soda. Blend slowly. Pour into greased 9-inch square baking
dish. Sprinkle reserved crumb mixture on top. Bake at 350 for 30
minutes, or until straw inserted in center comes out clean. A light,
spicy appetizers/index0004.html">snack cake

Serves: 10

 

 

 

 

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