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A Recipe for
Old Fashioned Strawberry Ice Cream
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This Recipe for Old Fashioned Strawberry Ice Cream is one of thousands in the Recipes-to-go Dessert Cookbook.
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This is a recipe for Old Fashioned Strawberry Ice Cream from the recipe cookbook of Recipes-to-go (Dessert)
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One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
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There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will. |
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No man in the world has more courage than the man who can stop after eating one peanut. |
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1 pt Strawberries
1 c Sugar
1 Egg
1 c Half and half
1 t Vanilla
3 c Heavy cream
Hull the berries and cut the larger ones in half. Place the berries
in a double boiler and add 1/2 cup sugar. Heat for 10-15 minutes,
stirring occasionally, until the fruit is very soft. Puree the fruit
in a blender. You can strain the deeds out of the puree, but you
don't have to. Transfer puree to a bowl and cool in the refrigerator.
Put the egg, half and half, remaining sugar and vanilla extract in
the blender and blend on medium speed till mixture is smooth and the
sugar is dissolved. Slowly add the cream and continue blending on low
speed for 30 seconds. Transfer the mixture to your ice cream freezer
and freeze according to manufacturer's instructions. When the ice
cream is about half frozen, add the strawberry puree to the mixture.
Continue freezing. Makes slightly more than 1 quart.
Serves: 1
Old Fashioned Strawberry Ice Cream Recipe brought to you by Recipes To-Go