Olive Garden Chocolate Chip Cookie Dough Chee Recipe




Olive Garden Chocolate Chip Cookie Dough Chee Ingredients

1 waldine van geffen

VGHC42A

2 tbsp margarine
2 1/2 cup chocolate cookie crumbs
2 lb cream cheese -- soft
1 cup sugar
4 eggs
1 tsp all-purpose flour
1 tsp vanilla
1 cup sour cream
1 lb refrigerated chocolate chip
1 cookie dough
2 oz chocolate chips
1 toppings
1 pt heavy whipping cream --
1 whip
1 chocolate chips
1 chopped walnuts

A Recipe for
Olive Garden Chocolate Chip Cookie Dough Chee

 

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Using Oregano:
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This is a recipe for Olive Garden Chocolate Chip Cookie Dough Chee from the recipe cookbook of Recipes-to-go (Dessert)


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Olive Garden Chocolate Chip Cookie Dough Chee

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Olive Garden Chocolate Chip Cookie Dough Chee Directions

Preheat oven to 325~. CRUST-Generously grease the bottom and sides
of a 10" springform pan. Combine the margarine with the chocolate
cookie crumbs. Press onto the bottom and sides of the pan.
FILLING-Using an electric mixer on high speed, combine cream cheese,
sugar, eggs and flour and mix until smooth. Add vanilla and sour
cream and mix just until blended. Pour 1/2 of the batter into
prepared crust. Cut cookie dough into golfball sized chunks and drop
into batter. Sprinkle in chocolate chips. Pour over remaining batter.
Bake for 60 minutes. Turn off the oven and open the door to the
broil position. Allow cake to remain in the oven 30 more minutes.
Refrigerate until ready to serve. To serve, remove the sides of the
pan and top with fresh whipped cream. Sprinkle with additional
chocolate chips and chopped walnuts. Source: The Olive Garden.

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Serves: 1

 

 

 

 

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