Peanut Butter & Chocolate Fondue Recipe




Peanut Butter & Chocolate Fondue Ingredients

12 oz semisweet chocolate pieces
1/2 cup peanut butter
8 oz pineapple chunks, drained
2 large bananas cut into 1 pieces
1 lemon juice
1 seedless grapes
1 cubed pound cake or angel food cake
1 marshmellows
1 strawberries
1 apple slices

A Recipe for
Peanut Butter & Chocolate Fondue

 

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This is a recipe for Peanut Butter & Chocolate Fondue from the recipe cookbook of Recipes-to-go (Dessert)


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Peanut Butter & Chocolate Fondue

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Rev. 2:7






Peanut Butter & Chocolate Fondue Directions

Melt chocolate and stir in peanut butter. Mix till smooth. Heat till
hot and put in a serving bowl. Pat fruit dry. Brush apple and banana
with lemon juice. Arrange a selection of fruit and cake on platter
around fondue. Dip into fondue to eat. Makes 1 1/3 cups of fondue
mix.

Serves: 1

 

 

 

 

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Peanut Butter & Chocolate Fondue Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

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