2/3 cup peanut butter, chunky or smo
2 tbsp butter, melted
3/4 cup sugar
2 eggs
1 1/2 tsp vanilla extract
1 1/2 cup flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 cup milk
6 oz semisweet chocolate chips
A Recipe for
Peanut Butter Chocolate Chip Muffins
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This Recipe for Peanut Butter Chocolate Chip Muffins is one of thousands in the Recipes-to-go Dessert Cookbook.
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This is a recipe for Peanut Butter Chocolate Chip Muffins from the recipe cookbook of Recipes-to-go (Dessert)
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There are only ten minutes in the life of a pear when it is perfect to eat. |
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Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone. |
| Jim Fiebig |
bowl, combine peanut butter and melted butter; stir until well
blended. Mix in sugar, eggs, and vanilla. Combine flour with baking
powder and baking soda. Add to peanut butter mixture along with milk
and chocolate chips. Stir just until combined. 2. Spoon batter into
12 paper-lined 2 1/2- to 3-inch muffin tins. Bake 20 to 25 mins, or
until muffins spring back when lightly touched in center. Serve warm
or at room temperature.
Preparation Time: 0:40
Serves: 12
Peanut Butter Chocolate Chip Muffins Recipe brought to you by Recipes To-Go